We call it the Chef Bowl because chef's love it! Somewhere between a plate and a bowl this piece of dinnerware can be used for pretty much everything. It is the most versatile piece in our collection. We use it to serve salad, pasta or as a main plate that can easily hold a meal with a side.
Our Coupe Collection has gentle curves and is perfect for serving and when stored in the cupboard or the dishwasher.
Approximate Dimensions:
D:18cm
H:4cm
Ready to ship in 1-3 weeks.
Learn about our Materials and New Forms
Due to the handmade nature, our ceramics may have small differences, but we love these as they show how the makers' hands have formed and finished each product.
All our ceramics are dishwasher, microwave, and freezer-safe.
OUR STUDIO
Our dinnerware is handmade in our studio in London, UK by a small team of potters. This is where we design, form, glaze, pack and ship our dinnerware from to you or a restaurant near you.
OUR PRODUCTION PROCESS
We use many techniques to produce our dinnerware depending on the form. Jiggering, throwing and hand-building are the main ones. There are many steps involved in this process and we handle one piece many times till we fire it, pack it and ship it.
Our studio is equipped with 3 potter's wheels, 4 kilns that we fire daily
OUR GLAZING PROCESS
We spray glaze our plates and bowls and dip or use a glaze pump for our cups and smaller pieces. Glazing is one the steps that takes a lot of practice to achieve a consistent result. After an item is glazed we sponge the rim to create a crisp cut between the clay and the glaze.
Every time we open our kiln we learn something new about our glazes and the process.
THE FIRING PROCESS
Our dinnerware is fired at 1230 degrees Celsius. Made out of stoneware clay and fired at this temperature is what makes them durable and can last in commercial kitchens.